ALL SALADS MADE WITH FRESH, LOCAL ARTISAN LETTUCE
ALL DRESSINGS SERVED ON THE SIDE
GARDEN | 10
Cucumbers, carrots, tomatoes, pickled onions, with choice of dressing.
LIGHT LUNCH | 10
Choice of tarragon chicken, tuna salad, or grilled chicken with cucumber, carrots, tomatoes, pickled onions, & your choice of dressing.
GREEK | 12
Feta, hard boiled egg, Greek olives, piquanté peppers, cucumbers, carrots, tomatoes, pickled onions, with mustard tarragon vinaigrette
ROASTED BEET & GOAT CHEESE | 12
Roasted beets, goat cheese, candied walnuts, mandarin oranges, cucumbers, carrots, with balsamic vinaigrette.
HARVEST | 12
Cranberries, pecans, mandarin oranges, Gorgonzola, cucumbers, carrots, with sherry vinaigrette.
WHOLE 30 | 11
Roasted beets, hard boiled egg, cucumbers, carrots, tomatoes, with mustard tarragon vinaigrette.
CHEF SALAD | 16
Turkey, ham, bacon, Swiss, Cheddar, hard boiled egg, cucumbers, carrots, tomatoes, pickled onions, with mustard tarragon vinaigrette.
CHICKEN COBB | 17
Grilled chicken, bacon, hard boiled egg, Gorgonzola, cucumber, carrots, tomatoes, pickled onions, with choice of dressing.
BUFFALO CHICKEN | 17
Buffalo chicken, bacon, shredded Cheddar, cucumber, shredder carrots, tomatoes, pickled onions, with ranch dressing.
salad toppers | 6
TARRAGON CHICKEN SALAD | TUNA SALAD | GRILLED CHICKEN
FRESHLY MADE DRESSINGS
BUTTERMILK RANCH | BLEU CHEESE | BALSAMIC VINAIGRETTE | MUSTARD TARRAGON VINAIGRETTE | SHERRY VINAIGRETTE | OIL & VINEGAR
EXTRA DRESSING | .75
BAGUETTE | 3
Full sized baguette with butter on the side
MENU PRICE AND AVAILABILITY SUBJECT TO CHANGE
TUNA SALAD | 9
served on your choice of bread.
THE CHAD | 10
Turkey, Vermont Cheddar, lettuce, tomato, and spicy mustard on multi-grain toast.
B.L.T. | 9
served on your choice of bread with mayo.
B.L.T. & HAVARTI | 11
served on a baguette with mayo.
TARRAGON CHICKEN SALAD | 11
All white-meat chicken tossed with grapes, celery, and almonds in tarragon mayo.
THE CLUB | 12
Turkey, ham, bacon, Boursin cheese, Vermont Cheddar, lettuce, tomato, and spicy mustard on sourdough toast.
COLD ITALIAN | 12
salami, ham, pepperjack, lettuce tomato, mayo, & hot pepper relish
SUPER BIRD | 10
turkey, Swiss, coleslaw, & Thousand Island on a toasted rye.
THE DUMPTRUCK | 12
BLT & Havarti with tuna salad served on a baguette.
ROAST BEEF AND SWISS | 12
roast beef and Swiss with horseradish mayo on rye toast
BREAD CHOICES
SOURDOUGH | MULTIGRAIN | MARBLE RYE | DAVE’S KILLER BREAD | BAGUETTE | WRAP | CIABATTA
GLUTEN FREE
soup of the day
FRESH MADE DAILY | MARKET PRICE
chips | 2.25
BEVERAGES | 3.50
SPINDRIFT | BOTTLED WATER | SAN PELLEGRINO | FRESH BREWED ICED TEA | FRESH LEMONADE
ARNOLD PALMER | ASSORTED CANNED SODA | SPARKLING WATER
Find our adult beverages on our
CONSUMING RAW OR UNDERCOOKED MEAT, SHELLFISH, EGGS, OR POULTRY MAY INCREASE YOUR RISK OF FOODBORNE ILLNESSES.
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